12 August 2007

Scrumptious + Yummy

I like a handmade, organic dessert made from a family recipe, containing local ingredients as much as the next person, but I also have a soft spot for instant treats like the ones Bob and I had for dessert tonight:
He preferred his (crazy chocolate overload) and I preferred mine, so we picked well, Actually, Bob had originally picked a different dessert for himself, but when he saw what the top of mine said, marketing worked its trick, and he went back to the wall of desserts to pick out one with a similar claim!

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